Sausage Stuffer Machine
Our sausage stuffer machine is the ideal equipment, widely used for filling various types of sausages. Designed with a large-capacity hopper and a butterfly valve, it allows continuous filling without the need to open the lid—optimizing work efficiency. The machine is capable of producing different types of sausages, including ham sausages, emulsified sausages, and more.
Outstanding Features
High-quality Materials: Key components are made of food-grade 304 stainless steel, ensuring durability, hygiene, and compliance with food safety standards.
Advanced Technology: Equipped with a hydraulic piston system, the machine offers flexible pressure control, making it suitable for various fillings, especially dry ones.
High Automation: Designed to save time and labor, optimizing production efficiency.
Durable & Wear-Resistant: Specially treated parts ensure long-term stability and durability.
Refined Design: The surface is finely treated for a sleek and modern appearance. Compact structure makes it easy to operate and maintain.
Safety Ensured: Comes with a safety protection system, making it a reliable choice for meat processing facilities.
Superior Performance: Fast filling speed with uniform sausage output. It can handle both block meat and emulsified meat, making it a versatile and effective solution for many manufacturers.
Powerful Output: The hydraulic sausage stuffer offers significantly higher performance than pneumatic machines, making sausage production easier than ever.
Technical Specifications
Origin: Henan, China
Machine Weight: 180 kg
Material: 304 Stainless Steel
Voltage: 380V
Power: 1.5 kW
Production Capacity: 200–400 kg/h
Dimensions: 1020 × 590 × 1320 mm
Automation Level: Fully Automatic
This sausage stuffer is the perfect choice for businesses seeking flexibility, high efficiency, and safety in sausage production.
