Hard Biscuit Production Line
The hard biscuit production line is a fully automatic system designed to produce various types of hard biscuits with high efficiency and consistent quality.
Main Components
Mixing system: Automatically mixes the ingredients according to pre-programmed formulas, ensuring uniform dough quality.
Dough kneading and sheeting system: Kneads and sheets the dough into thin layers, preparing it for shaping.
Forming system: Cuts and shapes the biscuits into different forms depending on production requirements.
Baking oven: Utilizes advanced baking technology with precise temperature control to ensure the biscuits are evenly baked and achieve the desired crispiness.
Cooling system: Cools the biscuits after baking, preparing them for packaging.
Packaging system: Automatically packs the biscuits into bags, ensuring freshness and crispness are maintained.
Production Process
Mixing ingredients
Dough kneading and sheeting
Biscuit forming
Baking
Cooling
Packaging
Technical Specifications
