Multifunctional Soy Milk and Tofu Production Line
Our multifunctional tofu production line combines advanced technology, full automation, and easy operation to deliver maximum efficiency for all scales of production. Whether you're making traditional tofu or other soy-based products, this machine meets all production needs with high output, energy efficiency, and excellent nutritional preservation. Made from international-standard stainless steel, it ensures food safety and hygiene—making it the optimal solution to enhance both product quality and production efficiency.
Key Features
One Machine, Multiple Functions
Capable of producing various tofu-based products such as: plain tofu (soft and firm), colored tofu, plain and colored tofu skin, flavored tofu, soy milk, tofu pudding, and many other soy products. The modern technology and modular design allow for future expansion and diversified product lines.
Fully Automated Operation
Equipped with a fully automated control system, the entire process runs from start to finish with minimal manual intervention. Integrated digital temperature controllers help monitor and regulate heating precisely for each product. The system will automatically alert and warn once the preset temperature is reached.
Food-Grade Hygiene Standards
Constructed with food-grade stainless steel, the equipment meets national hygiene standards. It is easy to clean and prevents spillage during operation, ensuring a safe and sanitary production environment.
Convenient & Time-Saving
The machine features an automatic residue discharge system, eliminating the need for suction pumps and saving space. The mobile container design enables simple operation—taking only 30 minutes from raw material to finished product.
Nutrient Retention
Using closed superheated steam technology, the soy milk is heated above 100℃, effectively removing harmful substances and odors. This process preserves the natural color, aroma, and protein content of the soybeans, ensuring superior taste and extended shelf life.
High Productivity
With an advanced residue separator and steam boiler, this equipment provides significantly higher output than other machines on the market.
Energy Efficient
The closed boiling system reduces energy consumption by more than 20% compared to conventional equipment. It supports both automatic and manual water refill modes.
Cost-Effective
Made from high-quality stainless steel, the machine complies with international safety standards, is easy to install, compact in size, and requires only one operator. Its advanced technology saves time, effort, and labor costs.
TECHNICAL SPECIFICATIONS
Origin: Henan, China
Weight: 258 kg
Voltage: 220V / 50Hz
Power: 1.3 + 12 kW
Dimensions (L×W×H): 1.79 × 0.73 × 1.53 m
Key Advantage: High efficiency
Raw Material: Soybeans
Capacity: 100–300 kg/hour
Material: 304 Stainless Steel